央视《每周质量报告》曝光了外卖商户在"明厨亮灶"监控中的造假现象1。监管部门调查发现，部分商户刻意将摄像头摆放错位或偏移角度，规避对后厨切配、烹饪、洗消等关键操作区域的监督1。市场监管总局随即部署湖南、湖北、云南等地开展核查处置行动1。
武汉市市场监管局对曝光的所有涉事商户予以立案调查，同时压实网络餐饮平台的主体责任1。云南丽江市市场监管部门对粤福气黑金叉烧、顾妹妹餐饮店等4家涉事商户实施停业整顿并立案调查1。市场监管总局表示，将推动修订《食品安全法》、强化日常监管、压实平台审核责任，并健全多元共治格局1。
China's state broadcaster CCTV has revealed widespread fraud in the "open kitchen" transparency initiative for online food delivery services, exposing how merchants disable or misposition monitoring cameras to evade oversight of critical kitchen operations 1. The investigation found that cameras were deliberately angled away from food preparation, cooking, and sanitation areas where violations are most likely to occur 1.
In response, the State Administration for Market Regulation has coordinated enforcement actions across Hunan, Hubei, and Yunnan provinces 1. The Wuhan Market Supervision and Administration Bureau launched investigations into all exposed merchants and emphasized holding delivery platforms accountable for their oversight responsibilities 1. In Lijiang, authorities have suspended operations at four implicated establishments, including Guangfu Qi Black Golden Char Siu and Gu Meimei Restaurant, while initiating formal investigations against them 1.
The State Administration for Market Regulation announced plans to revise the Food Safety Law, strengthen routine inspections, enforce stricter platform verification procedures, and establish a broader collaborative governance framework to prevent future violations 1.
评论
还没有评论，欢迎留下第一条。