墨尔本近期涌现五家由越南经营者开设的新咖啡馆和面包店，这些店铺融合了现代咖啡文化与越南传统元素，填补了墨尔本现代越南饮食文化的空白[1]。五家店铺分别位于Richmond、Abbotsford、CBD、North Melbourne和Mount Waverley[1]。
其中，May Bakes由Van Son Nguyen与妻子Diep Anh Tran在Richmond开设[1]，主打"pho-wich"和banh goi手工馅饼[1]。Groove咖啡馆的老板Quoc Bao Truong表示"基础越南滴漏咖啡在墨尔本随处可见"[1]，该店的招牌饮品是Ca phe trung（河内风格蛋咖啡）[1]。此外，Umee、Phined和Be Oi等店铺也各具特色[1]。
Melbourne's dining scene has been enriched by five newly opened Vietnamese cafes and bakeries that blend contemporary coffee culture with heritage traditions. [1] These establishments, launched by Vietnamese entrepreneurs, offer distinctive takes on classic Vietnamese beverages and street food.
May Bakes, opened by Van Son Nguyen and his wife Diep Anh Tran in Richmond, specializes in "pho-wiches" and hand-filled banh goi pastries. [1] Meanwhile, Groove owner Quoc Bao Truong observed that "basic Vietnamese drip coffee is everywhere in Melbourne," [1] positioning his venue's signature ca phe trung—a Hanoi-style egg coffee—as a distinctive alternative. [1] Additional newcomers include Umee, Phined, and Be Oi, each offering Vietnamese urban-inspired coffee options. [1]
The five venues are located in Richmond, Abbotsford, Melbourne's CBD, North Melbourne, and Mount Waverley. [1]